Breaking

Sunday, 24 November 2024

Reduces the risk of heart disease Chow Chow

Each vegetable offers unique medicinal health benefits.  One such fruit is the Bangalore Eggplant known as Chow Chow

Being high in water content and low in calories, Chow Chow promotes proper cell division in the body. They exhibit diuretic properties that help the kidneys remove excess fluid and salt from the body.
It reduces the risk of heart disease.

No comments:

Post a Comment